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History, Southern hospitality, and soul food come together at the Historic Green Front Café in Stockbridge. Located in the Stockbridge Heritage District near the Martin Luther King Sr. Heritage Trail, the restaurant carries forward a tradition that began with Carrie Mae “Mother Mae” Hambrick in the late 1940s. Today, Diane D. Miller and her family continue that legacy, serving traditional Southern favorites with a touch of Jamaican flair. With its historic setting, welcoming atmosphere, and menu rooted in generations of community and culture, Green Front Café offers much more than a meal. It offers a taste of Stockbridge history.
Green Front Café is considered Stockbridge’s first restaurant. Its story began in the late 1940s, when Carrie Mae “Mother Mae” Hambrick welcomed people into her home and served meals to anyone, regardless of race, during the segregation era. Her home eventually became the Green Front Café, which she operated for decades.
After the original restaurant closed, Diane D. Miller and her family purchased and reopened the historic café, preserving its spirit of hospitality and Southern cooking while introducing Jamaican influences to the menu. Today, a meal at Green Front continues a local tradition stretching back more than 75 years.
Make Green Front Café part of a history-focused day in Stockbridge. After a soul food lunch, explore the nearby Martin Luther King Sr. Heritage Trail and Floyd Chapel Baptist Church, where Martin Luther King Sr. attended as a child and later delivered his first sermon.