Sarah’s Country Cooking

For a taste of Southern home cooking in Stockbridge, pull up a chair at Sarah’s Country Cooking. This locally owned restaurant serves the kind of comforting, made-from-scratch dishes that feel like they came straight from a family kitchen. With a rotating selection of meats, vegetables, sides, breads, and desserts, the menu gives diners plenty of opportunities to build a classic Southern plate. From fried chicken and meatloaf to collard greens, macaroni and cheese, and homemade desserts, Sarah’s is all about familiar flavors, generous portions, and a warm welcome.

MUST-TRY MENU ITEMS

• Fried Chicken – Crispy, golden, and right at home alongside a plate filled with Southern vegetables.
• Country-Fried Steak – A hearty Southern favorite covered in gravy and made for anyone who arrives hungry.
• Collard Greens – A traditional Southern side that deserves a spot alongside your choice of meat.
• Fresh Vegetables – Choose from the day’s rotating selection to build your own meat-and-three-style meal.
• Cornbread – Because a plate of Southern cooking just isn’t quite complete without it.
• Homemade Desserts – Save room for something sweet to finish your meal the Southern way.

GOOD TO KNOW

• The menu focuses on traditional Southern and homestyle cooking.
• Entrées, vegetables, sides, and desserts rotate, giving diners something different to choose from throughout the week.
• The meat-and-vegetable format makes it easy to customize your plate.
• Portions are hearty, so come hungry.
• Takeout is available.
• Daily selections can vary, so check the day’s menu before visiting if you’re craving a particular dish.

DID YOU KNOW?

There really is a Sarah behind Sarah’s Country Cooking, but she isn’t the one running the restaurant. The Kelley sisters operate the restaurant and named it in honor of their mother, Sarah. That family connection is a fitting tribute for a restaurant built around the kind of comforting Southern food traditionally passed from one generation to the next.

INSIDER TIP

Treat your first visit like a true Southern meat-and-three experience. Pick the entrée that catches your eye, then build your plate with several of the day’s vegetables and sides. Since selections rotate, check the daily menu before you go and keep an eye out for your favorite dessert, too.

MAKE A DAY OF IT

• Stockbridge Amphitheater
• Historic Downtown Stockbridge
• Floyd Chapel Baptist Church
• Matt’s Warehouse Deals